tel:07932 136746
Chicken Chaat
What we can do for you
I supply ready to eat Indian food produced locally in Norwich for all your special occasions weddings, birthdays, anniversaries, christening etc.
I try to use locally sourced produce where possible for all my recipes.
All recipes have been handed down through generations and are healthy without compromising on taste.
This is my contribution to cooking up a healthy lifestyle.
Gluten free and vegan products
Free from artificial colourings & flavours
Nutfree available on request
Our products include:
- Ready to eat Indian snacks
- Ready to eat Indian meals
- Variety of freshly prepared curry sauces for you to add meat or vegetable of your choice.
Why not visit my stall at farmers market:
- every second Saturday of the month at Bawburgh Village Hall
- every third Saturday of the month at Thorpe marriot Village Hall.
list of local stockists coming soon!
Holding a corporate event?
I have catered for a number of corporate events. Please contact me to discuss your requirements.
You can order your superb Indian cuisine by telephone:
07932 136746
( '+' indicates extra information is available, and 
indicates that a picture is available - place your curser over these items!)
| Vegetarian Options |
| Bhajis +: |
| Cauliflower |
| Onion |
| Potato |
| Spinach |
| Mixed Platter |
| Bombay Aloo |
| Kabuli Chana |
| Dal Tarka |
| Matar Paneer |
| Mixed Dal |
Navratan Korma + |
| Rajma + |
| Saag Aloo |
| Spicy Cauliflower |
| Non-Vegetarian Options |
| Reshami Kebab + |
| Shami Kebab + |
| Jeera Chicken |
| Chicken Tikka Bites |
| Fish Fritters |
| Main Dishes |
| Bhuna Ghosht |
| Chicken Malai |
| Lamb Pasanda |
| Keema Do Pyaza |
| Kofta Curry + |
| Korma |
| Palak Murg |
| Prawn and Egg Curry |
| Prawn Chilli Fry |
| Breads (Advance notice essential) |
| Parantha (Plain) |
| Stuffed Paranthas (Potatoes/Cauliflower/ Keema) |
| Bhatura |
| Rice Dishes |
| Boiled rice |
| Pilau Rice |
| Tomato Rice |
| Lemon Rice |
| Biryani (Meat cooked together with Basmati rice complemented by flavours of onion, ginger and garlic) |
Lamb |
| Chicken
|
All the meat is organically produced. |
| Desserts |
| Carrot halwa + |
| Pistachio kulfi + |
| Kheer + |
Thinking of entertaining? Leave all the preparation and hassle to the Invisible Chef. All you have to do is choose your favourite dishes (below are some examples), and we will come and prepare it in your kitchen.
Call us to discuss your menu :
07932 136746
Meals could include:
- Stuffed Aloo Parantha - Crispy shallow fried bread, stuffed with a mixture of spicy potatoes, onion and ginger. Traditionally eaten for breakfast or Sunday brunch with natural yogurt.
- Cucumber Raita - Chilled yogurt with cucumber seasoned with black pepper and cumin seeds.
- Dhaba Dal - Rich and buttery mixture of five different dals. Slow cooked and garnished with fried onions and green chillies.
- Malai Kofta - Kebab style vegetable dumplings, cooked in an aromatic sauce with a hint of tamarind.
- Lamb Biryani -A rice dish with tender pieces of meat, marinated in herbs and spices. Garnished with nuts and raisins.
- Mughalai Chicken - Chicken cooked in saffaron flavoured milk and yogurt.
- Lamb Lajawab - Lamb simmered gently in its own juices, with aniseed, tomatoes, ginger and garlic.
Special party menus can be arranged on request.
